Easy mashed potatoes get a boost in flavor with garlic. While mashed potatoes with garlic isn't new, you'll find that toasting the garlic in butter is going to amplify its flavor and create a fantastic toasted flavor that's going to make this your new favorite kind of mash.
Visit our website for more food news, stories, and recipes:
http://www.yummy.ph/
Subscribe to our YouTube channel:
http://bit.ly/2gZNwGB
Follow/Like YummyPh on social media:
https://www.facebook.com/yummymagazine
https://instagram.com/yummyph
https://twitter.com/yummyph
https://www.pinterest.com/yummyph
